KEY INFORMATION
Using only a specially-selected cut of meat, Lim Kees Fan Choy (Roasted Pork Rice) goes through a stringent production process (from marination to finished) that is aimed at bringing out the best aroma and taste profile for everyones consumption. It is suitable for all occasions, be it breakfast, tea-break or even as a quick meal.
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
Steam over boiling water for 15 to 20 minutes and consume hot. Ready to eat.
STORAGE INFORMATION
Keep Chilled (0 to 4 Degree Celsius)
NUTRITIONAL DATA
- Attributes
- Protein12.2g
- Carbohydrate53.0g
- Saturated Fat3.6g
- Total Fat8.8g
- Sugars14.8g
- Sodium936g
- Dietry Fibre1.6g
- Soluble Dietry Fibre4.8g
- Energy340kcal
- Chloesterol72.6mg
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