KEY INFORMATION
This orange and pepper infused Smoked Salmon is a delicious twist on the classic Scottish delicacy. An extravagant combination of pepper and zested orange, creating the ultimate treat. Each fillet is carefully trimmed by hand to remove 100% of the dark meat, thinly-sliced and then vacuum sealed for freshness. Perfect for breakfast.
COUNTRY/PLACE OF ORIGIN
United Kingdom
DIETARY
Gluten-Free
PREPARATION
Ready to eat
STORAGE INFORMATION
Keep Chilled
INGREDIENTS
Farmed Atlantic Salmon (Salmo Salar) FISH, Brown Sugar, Salt, Orange Zest, Pepper & Natural Oakwood Smoke
NUTRITIONAL DATA
- AttributesPer Serving (11g)
- Protein11g
- Fat5g
- Cholesterol20mg
- Energy90kcal
- Sodium420mg
Reviews
There are no reviews yet.